Smoked Salmon Rarebit
Ingredients Hot Smoked Salmon – 100g Smoked Cheddar – 50g Lemon Zest – 2 Lemons Creme Fraiche – 50g Cayenne Pepper – Pinch Fresh Dill – 20g Sourdough Bread –...
Ingredients Hot Smoked Salmon – 100g Smoked Cheddar – 50g Lemon Zest – 2 Lemons Creme Fraiche – 50g Cayenne Pepper – Pinch Fresh Dill – 20g Sourdough Bread –...
Ingredients Ritchie's hot roasted smoked salmon, chopped - 375g Ritchie's smoked haddock, chopped - 375g 200g peeled prawns 1kg floury potatoes, cut into chunks 60g unsalted butter, plus extra for mashing and...
600g Ritchie’s sliced smoked salmon 2 bunches watercress or rocket (remove stalks) 10 clementines Salt & pepper extra virgin olive oil 1 lemon